Diseases of Swine, 12 ed
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Title: Diseases of Swine, 12 ed Author: Zimmerman, Jeffrey J. (Iowa State University, Ames, IA, USA) / Burrough, Eric R. (Iowa State University, Ames, IA, USA) / Karriker, Locke A. (Iowa State University, Ames, IA, USA) / Schwartz, Kent J. (Iowa State University, Ames, IA, USA) / Zhang, Jianqia Publisher: Wiley ISBN: 9781394179435 Cover: HARDCOVER Date: 2025年11月 DESCRIPTION A comprehensively updated edition of the gold standard reference on swine health and disease This newly revised Twelfth Edition of Diseases of Swine is designed to serve as a comprehensive and detailed reference on swine health and disease. It offers swine health specialists the information and knowledge they need to effectively respond to and treat pig diseases. It provides coverage of individual pig and herd health, making the book an effective resource for addressing diseases at the farm, local, regional, and global levels. With contributions and updates from more than 100 international experts in swine health, this edition of Diseases of Swine provides improved organization and ease of access, allowing readers to quickly find the information they need. The new edition also includes new and updated chapters on surveillance, monitoring, and biosecurity, as well as information concerning new emerged and transboundary infectious agents. Readers will also find: * A thorough introduction to herd evaluation and considerations of pig behavior and welfare * Comprehensive explorations of environment and health, including recommended air temperatures, minimum ventilation rates, and more * Practical discussions on differential diagnosis of disease * Complete coverage of drug pharmacology, therapy, and prophylaxis Written for practicing swine veterinarians, academicians, and veterinary students, Diseases of Swine, Twelfth Edition will also benefit professionals working with agencies responsible for swine health, public health, or zoonotic diseases. TABLE OF CONTENTS Section I Veterinary Practice 1 Evidence-based Practice of Swine Medicine 2 The Healthy Pig 3 Behavior and Welfare 4 Effect of Genetics on Health 5 Facilities and Environment 6 Effect of Nutrition on Health 7 Tools and Techniques of Practice 8 Overview of the Diagnostic Process, Diagnostic Tests, and Interpretation 9 Infectious Disease Surveillance in Swine Populations 10 Biosecurity, Disease Control, and Elimination 11 Anesthesia and Surgical Procedures in Swine 12 Drug Pharmacology and Treatment Management 13 Veterinarian, Consumer, and Public Health Section II Body Systems 14 Cardiovascular and Hematopoietic Systems 15 Digestive System 16 Immune System 17 Integumentary System-Skin, Hoof, and Claw 18 Mammary System 19 Nervous and Locomotor System 20 Reproductive System 21 Respiratory System 22 Urinary System Section III Viral Diseases 23 Overview of Viruses 24 African Swine Fever Virus 25 Astroviruses 26 Caliciviruses 27 Circoviruses 28 Coronaviruses 29 Filoviruses 30 Japanese Encephalitis Virus and Other Orthoflaviviruses 31 Herpesviruses 32 Influenza Viruses 33 Paramyxoviruses 34 Parvoviruses 35 Pestiviruses 36 Picornaviruses 37 Porcine Reproductive and Respiratory Syndrome Virus (Porcine Arteriviruses) 38 Rotaviruses and Reoviruses 39 Rhabdoviruses 40 Swinepox Virus 41 Miscellaneous Viral Infections Section IV Bacterial Diseases 42 Overview of Bacteria and Microbiota 43 Actinobacillus spp. 44 Bordetella 45 Brachyspira spp. 46 Brucella 47 Clostridia 48 Erysipelothrix spp. 49 Escherichia 50 Glaesserella 51 Lawsonia 52 Leptospira 53 Mycoplasmataceae 54 Pasteurella 55 Salmonella 56 Staphylococcus spp. 57 Streptococcus spp. 58 Miscellaneous Bacterial Infections Section V Parasitic Diseases 59 External Parasites 60 Coccidia and Other Protozoa 61 Internal Parasites: Helminths Section VI Non-Infectious Diseases 62 Nutrient Deficiencies and Excesses 63 Mycotoxins in Grains and Feeds 64 Toxic Minerals, Chemicals, Plants, and Gases
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